Kalit so‘zlar
Iqtibos keltirish tartibi
Annotatsiya
Oqova suvlar tarkibidagi biogen elementlar, toksik moddalar va patogen mikroorganizmlar miqdorining ortishi gidrosferaning ifloslanishi, ichimlik suvi tanqisligi hamda ekologik xavflarning kuchayishiga olib kelmoqda. Shu sababli ekologik xavfsiz va innovatsion oqova suvlarni tozalash texnologiyalarini ishlab chiqish dolzarb vazifalardan biridir. Mazkur tadqiqotda parrandachilik oqova suvlarini makrofitlar yordamida biotexnologik usulda tozalash samaradorligi baholandi.
Materiallar va usullarTadqiqotda parrandachilik oqova suvlari Azolla caroliniana, Lemna minor va Eichhornia crassipes makrofitlari yordamida biotexnologik usulda tozalandi. Tozalash samaradorligi suv sifatining ekologik va texnologik ko‘rsatkichlari asosida baholandi hamda makrofitlarning biologik xususiyatlari tahlil qilindi.
NatijalarTadqiqot natijalari parrandachilik oqova suvlarini Azolla caroliniana, Lemna minor va Eichhornia crassipes asosida biotexnologik usulda tozalash yuqori ekologik va iqtisodiy samaradorlikka ega “yashil texnologiya” ekanligini ko‘rsatdi. Mazkur usul oqova suvlarni samarali tozalash bilan birga biomassa hosil bo‘lishini ham ta’minladi.
XulosaMakrofitlarga asoslangan oqova suvlarni tozalash usuli kimyoviy va membranali texnologiyalarga nisbatan 4–8 baravar arzon bo‘lib, energiya sarfi pastligi va hosil bo‘ladigan biomassaning iqtisodiy qiymati bilan ajralib turadi. Ushbu yondashuv ekologik xavfsiz, iqtisodiy jihatdan samarali va barqaror “yashil texnologiya” sifatida tavsiya etiladi.
Adabiyotlar ro‘yxati
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Mualliflik huquqi (c) 2026 Mirzayeva, D.A., Sabirova, O.O., O‘rinboyeva, Z.B., Sagdiyev, X.T. (Muallif)